Hot or Not?
We Hate Cooking But Strangely Enough We Enjoy Cooking With Buxr Members Recipes
Clover's Dill Dip:
2/3 cup Sour Cream
2/3 cup Mayo ( I use Whole Foods 365 Brand)
3oz softened Cream Cheese with Chives (or without)
1 tbsp Dried Dill Weed (McCormick is good)
1 tbsp Chopped Red Onion (or onion flakes)
1 tbsp Parsley
1 1/2 tsp Beau Monde Seasoning
4 drops (or more) Hot Sauce
1 tbsp Worcestershire Sauce
fresh Ground Salt & Pepper (to taste)
Mix all ingredients thoroughly and refrigerate overnight.
Serve with crackers, chips or veggies.