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Secret Confessions Of Employees

submitted on September 30, 2010 by DebsFreebies in "Member's Lounge"
What do baristas at Starbucks really think of you? What exactly is in Wendy's Chili? What are those big name retailers not telling you? How do you get better deals? Well, you're about to find out.

The Sam's Club liquor loophole

Strange but true. You don't need to have a Sam's Club membership to buy the liquor. Just tell the door person you are there to buy booze and they won't need to see your membership card. You can also grab a few of the free food samples as you walk through the store, if your conscience allows it.

Wendy's chili leaves a nasty taste

If you're a big fan on Wendy's chili, this one might sway you. This one has been circulating on the web for years anyway, and many different sources seem to agree on the main points of the recipe. The big one is that the meat in Wendy's chili comes from old hamburgers. These burgers are thrown into anything from a drawer to a mop bucket and collected throughout the day. They usually sit at room temperature all day, too.

Chipotle has no limits on sides

From a Chipotle employee: "At Chipotle you can have as many sides of whatever you want except for the meat, guacamole, and the fajitas. Go in, order a bowl (generally more food than a burrito), then ask for two sides of beans and rice, and sides of salsa, cheese, 3 tortillas, and so on. You just fed three people a bunch of food."


Read these and many more at: http://www.wisebread.com/the-s.....-employees

If you have any insider tips, share them Smile
        

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